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Italian Cookery classes 7 Oct 2017, 27 Jan 2018 & 12 May 2018

A fun and relaxed way to learn Italian whilst cooking simple, tasty and original dishes you would only find in a typical Italian family kitchen. Please bring suitable containers to take this delicious food away with you. Everything else is supplied.

Autumn Term - 7 October 2017. You will be cooking -

Fast Food Italian Style with an oriental twist:
Pulau rice with chicken or chickpeas. Cray chicken or lamb with chepatti bread or rothy. Spinach and potatoes (aloo palak)
Aubergines and potatoes. Ladyfingers or ocra. Dahl or lentils with rice. Peppers and tuna fish masala
 
Savory snacks:
Numak parek
Pekoras
Mango lassi 
 
Spring Term - 27 January 2018. You will be cooking -
 
Pizza dei forti e pizza con nutella
Gnocchi
Pollo alla cacciatora
Torta di mandorle 
Polenta
Tiramisu`
Baccala alla fiorentina e cavolo nero tarallucci al vino
 
Summer Term - 12 May 2018 - You will be cooking -
 
baccala alla veneziana

pizza

pizza con nutella

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